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equipment for pizzerias

Products

Electrical ovens

Cooking surface made of refractary matrerial – manual and digital - also available in special version with cooking chambers entirely built in refractary bricks

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Spiral mixers

Models with fixedhead and bowl or rising top and extractible bowl, wheels and timer - also available in double speed


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Pizza shaping machines

Available in both hydraulic and mechanical drive for pizzas of 30 et 40 cm diameter


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Rolling machines
Completely in stainless steel, or ABS and stainless steel and economic version with fixed splinter-bar. Available also in version seams parallels. For peaks of diameter 30 and 40 cm

Completely in stainless steel, or ABS and stainless steel and economic version with fixed splinter-bar, available also in parallel rollers version. For pizzas of 30 and 40 cm
diameter



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